The Frederica House has been serving the finest seafood and steaks on St. Simons Island since 1980. The restaurant is centrallylocated on St. Simons Island just minutes from the Village, Sea Island, Sea Palms, and Brunswick. Located in a building which was built with white cedar logs originally used as fencing timbers to corral huge cypress logs floated from the Florida swampland, the restaurant is open nightly for dinner and has a unique dining atmosphere. An array of fresh seafood, steaks, chicken, pastas, and delicious desserts are on the menu, complemented by an extensive wine list.
(912) 638 -6789
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Homemade from an old Savannah recipe; rich but delicate.
Homemade in the New Orleans tradition.
Georgia wild shrimp from local waters, fried or boiled and served cold.
Served fried with a light Frederica-style breading.
Delicately pan sauteed.
Crispy, fried mushrooms served with a side of ranch dressing.
Served fried with a light Frederica-style breading
All salads served with your favorite dressing and a bread stick.
Served with a choice of angel hair or linguine pasta, alfredo or marinara sauce, and sauteed mushrooms, peppers and garlic. Includes a bread stick and your choice of house salad or coleslaw.
Served fried or broiled. Includes two sides.
Georgia wild shrimp from local waters and a house favorite
Succulent and very popular.
Your choice of any two: Catfish, shrimp, oysters, scallops or crab cakes
A hearty serving of shrimp, scallops, oysters, and catfish.
Alaskan King crab and 6 oz. filet
Only the finest selects with a light Frederica-style breading.
Delicately pan sauteed.
Sauteed in garlic butter and white wine.
Includes two sides. Aged Midwestern beef cooked over an open flame:
Includes two sides
A favorite homemade recipe.
South's favorite.With ice cream
New York Style.
Brownie topped with ice cream and covered with chocolate syrup.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness, especially if you have certain medical conditions.
Some items contain peanuts or allergic ingredients. If you are allergic to some types of food, please ask server before ordering the food menu.
|Mon thru Fri||11:00a - 3:00p|
|Saturday||11:00a - 3:00p|
|Sunday||11:00p - 3:00p|
|Mon thru Fri||3:00p - 9:00p|
|Saturday||3:00p - 9:00p|
|Sunday||3:00p - 9:00p|