Homemade crab cakes served on a bed of collard green slaw with Remoulade sauce.

$11.00

Fresh seafood marinated in a citrus base, with fresh lime juice, cilantro, watermelon, red onions, & jalapeno peppers, served with homemade pita chips

$11.00

Four slices of green tomatoes dredged in a mixture of flour, cornmeal, and southern spices. Fried to a golden brown served with horseradish Remoulade sauce

$8.80

Our take on traditional hummus made with peanuts and served with 3 different cornbread crackers, cucumbers & carrots

$13.20

Shredded pulled pork, sweet potato chips, topped with scallions, diced tomatoes, diced red onions & pepper jack cheese sauce

Artisan lettuce, cherry tomatoes, Vidalia onions, cucumber slices & sliced peaches, tossed in a peach vinaigrette

$8.80

Crispy grilled romaine lettuce, tossed in a creamy dressing with fresh croutons and shaved parmesan cheese

$26.40

12 oz. ribeye cooked to your liking, served with roasted fingerling potatoes and sauteed vegetables

$17.60

6 oz. bone-in pork chop served with sweet potato and Brussels sprout hash and a maple Jack Daniels drizzle

$15.40

2 pieces of your choice of dark or white meat fried to a golden brown and served with garlic mashed potatoes and Southern style collard greens

$16.50

Traditional meatloaf served with mashed potatoes and sauteed vegetables

$24.20

Our take with a pepper jack cheese stone ground grit cake, served with GA wild shrimp on a bed of collard greens & GA BOY sausage, topped with cream sauce

$19.80

6 oz. Atlantic salmon either grilled or blackened, served with roasted fingerling potatoes and roasted Brussel sprouts